Carrot cake is a cake that contains carrots mixed into the batter. The carrot softens in the cooking process, and the cakeusually has a soft, dense texture .Carrot cake closely resembles a quick bread in method of preparation (all the wet ingredients, such as the Milk and sugar, are mixed, all the dry ingredients are mixed, and the wet are then added to the dry) and final consistency (which is usually denser than a traditional cake and has a coarser crumb).
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Currently we serve only 100% eggless products across the categories